How to cook Zucchini Noodles with Sun-dried Tomato Pesto.
Christy Kovel, Donna Prezant and her mother Evelyn Ferdinand talk about Alzheimer’s Association CT Chapter and the Walk to End Alzheimer’s i…
Celebrating Sangria and the many amazing ways to create your own version.
How to workout by Shift Cycling.
Erik Clemons and Genevive Walker talk about Connecticut Center for Arts and Technology.
Medium/Life Guide Phil Quinn does a reading on someone he has never met.
How to make apple strudel.
Orthopedic Surgeon Obi Osuji, MD from MidState Medical Center talks about a newer approach for hip replacement surgery.
Sarah McGowan performs on Stage 8 with Nick Rapley and John Stallings.
Owner Jose Perez and his cook/cousin Chris Morales from the The Meat Truck, LLC show us how to make a Chimichurri Steak Sandwich.
This month’s Knights of Columbus charity focuses on renewed efforts to help Connecticut residents recover from damages sustained during Hurr…
The Connecticut Better Business Bureau talks about what you should always buy used and what you should never buy used.
Owner of Fat Gaucho wines Carlos Candal and Partner/DOS Geronimo’s Restaurant Timothy Scott shows us how to prepare Lobster Chorizo Mac & Ch…
How to repair a relationship that is on the rocks.
Author Carol Weston talks about her new book “Ava and Pip.”