Welcome to the Pig Rig

In this week’s Working for Connecticut, we take a visit to the food truck industry.

A Passion for Sweets

Growing up in Sweden, Erik Landergran was accustomed to a different kind of chocolate than what is common in the United States.

The Art of Blacksmithing

It’s hot, it’s loud, and a bit dirty, but one Connecticut artist says it’s all he has ever known.